Vinaròs is primarily known for the quality and variety of the products that come from the Mediterranean Sea. However, true culinary treasures are also hidden in the soil beneath its surroundings. On this tour accompanied by local experts, you will actively participate by collecting and harvesting products culinary delicacies from the ground. Black truffles, wood ear mushrooms, organic vegetables from all around the world, and other local gastronomic products await you on this tour. Get to know the secrets and techniques for collecting these culinary treasures. Learn more about the land and its vast array of flavours!
You can find more information about the journey here.